Wednesday, October 27, 2010

chocolate covered cranberries

sweet tooth?

choco-holics, your time has come. keep these extremely addictive sweet and sour treats in the fridge for easy snacking.


you need this stuff:
12 ounces fresh cranberries (1 package)
1 package milk chocolate chips
2 tbsp shortening

melt chocolate chips and shortening over low heat in a pot on the stove
stir frequently until melted
dip cranberries in chocolate with toothpick until coated
        this step is tedious and time-consuming... try dumping a handful in at a time, then remove them using a slotted pooper-scooper
place on wax paper
refrigerate until firm
store in fridge

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